In the paper by Mueller and colleagues entitled “The recepto…

In the paper by Mueller and colleagues entitled “The receptors and coding logic for bitter taste”, the authors use multiple approaches to alter mice such that they can make mice “taste” molecules (such as Phenyl-b-D-glucopyanoside) to which wildtype mice are normally insensitive. Describe the experimental approach that the authors took in this manuscript to demonstrate that they can generate mice able to respond favorably (as if it was a sweet substance) or negatively (as if it was a bitter substance) to the Phenyl-b-D-glucopyanoside.